This hands-on cooking experience includes prepping, cooking and sharing a meal prepared from scratch. The program will incorporate the importance of safe food handling, cleanliness, setting a table, presentation and cleaning up. This program is designed for participants ages 17 and older.
Food for Thought
Time: Wednesdays 12:30pm-2:00pm. (ages 21+)
Director: Joanne Smith
Location:
Malone-Mulhall Recreation Center
630 Lido Blvd.
Lido, New York 11561
Cooking
Time: Wednesdays 5:00pm - 6:30pm. (17+)
Director: Joanne Smith
Location:
Malone-Mulhall Recreation Center
630 Lido Blvd.
Lido, New York 11561